In 100 g (Grams) of Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched there is 0.001 g of 10:0 decanoic, capric fatty acid. Change amount

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10:0 decanoic, capric fatty acid

10:0 decanoic, capric fatty acid is a nutrient present in many other foods. The below table lists foods high in 10:0 decanoic, capric fatty acid other than Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched.

Oil, industrial, coconut, confection fat, typical basis for ice cream coatings	5.596 g	5.60%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	5.594 g	5.59%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners	5.539 g	5.54%
Oil, babassu	5.5 g	5.5%
Oil, coconut	5.39 g	5.39%
Infant formula, ABBOTT NUTRITION, ALIMENTUM ADVANCE, with iron, powder, not reconstituted, with DHA and ARA	5.351 g	5.35%
Infant formula, ABBOTT NUTRITION, SIMILAC, SENSITIVE, (LACTOSE FREE), powder, with ARA and DHA	4.312 g	4.31%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated)	4.3 g	4.3%
Infant formula, ABBOTT NUTRITION, SIMILAC, For Spit Up, powder, with ARA and DHA	4.246 g	4.25%
Infant formula, MEAD JOHNSON, PREGESTIMIL, with iron, powder, with ARA and DHA, not reconstituted	4.1 g	4.1%
Nuts, coconut meat, dried (desiccated), creamed	3.846 g	3.85%
Vegetable oil, palm kernel	3.7 g	3.7%
Nuts, coconut meat, dried (desiccated), not sweetened	3.592 g	3.59%
Cheese, goat, hard type	3.432 g	3.43%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy	3.322 g	3.32%
Oil, industrial, palm kernel (hydrogenated), filling fat	3.291 g	3.29%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product	3.157 g	3.16%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter	3.125 g	3.12%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter	3.109 g	3.11%
Cheese, goat, semisoft type	2.879 g	2.88%

Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched

Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched is a type of Baked Products. The most significant nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched are listed below.

Water	21.9 g	21.9%
Energy (calorie)	418 kcal
Energy (joule)	1749 kJ
Protein	6.8 g	6.8%
Total lipid (fat)	23.3 g	23.3%
Ash	1.4 g	1.4%
Carbohydrate, by difference	46.7 g	46.7%
Fiber, total dietary	2 g	2%
Calcium, Ca	54 mg	0.05%
Iron, Fe	1.91 mg
Magnesium, Mg	22 mg	0.02%
Phosphorus, P	108 mg	0.11%
Potassium, K	123 mg	0.12%
Sodium, Na	351 mg	0.35%
Zinc, Zn	0.81 mg
Copper, Cu	0.125 mg
Manganese, Mn	0.45 mg
Selenium, Se	17.2 µg
Vitamin C, total ascorbic acid	0.3 mg
Thiamin	0.209 mg

Nutrients in Cake, coffeecake, cinnamon with crumb topping, commercially prepared, enriched